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Tag: Two Hands NYC

Dinner

Brassicas Bowl

by KristinKooks
Posted on February 10, 2017

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I love roasted tomatoes. I often slice them and mix with good quality olive oil, sea salt, few cloves of grated garlic, balsamic vinegar and lots of fresh torn basil. I place in the oven at 350 degrees F and cook for about 25-35 minutes. After the 20 min. mark, I give them a good stir and cook for an additional 5-10 more minutes. You want them to have some browned bits. I love adding them to hot and cold pasta dishes and various salads. #simpleandeasy

Beat way to enjoy a Coconut Blend from @organic_tree 🌴 #beachside

Happy Super Bowl Sunday to all you football fans out there! 🏉 Recipe in bio link above ⬆️ for my Crab Dip recipe, given to me by my good friend @stacey_tirebiter many years ago. A Maryland classic, it’s delish! #marylandcrabdip

Sitting pretty, just waiting on our @papajohns 🍕

Oh @theseahorselounge I just ❤️ you. Your vibe, your people and your food/drink are always such a welcome spot. Outdoor dining and drinking done right with the best lil’ market to boot 💫🧞‍♀️🍾 #posthiketreat

It’s been a week! Cheers to Friday 🍸#friyayvibes Time to relax ✨ Sending some good vibes your way.

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